Under the guidance of an expert chef, this course reveals to participants the principals and practices behind the Italian tradition of wood-fire Pizza and artisanal Gelato and sorbet. You will learn to prepare a pizza and two gelato/sorbet flavors, after the lesson, you will have a dinner in the wine cellar with the dishes prepared, accompanied by Tuscan wine.

The options of gelato are:

• vanilla,
• chocolate,
• stracciatella,
• cream,
• pistachio, etc,

And the options of sorbet are:

• pineapple,
• strawberry, and
• lemon

Vegetarian/vegan options are available, but please advise when booking. Also, please tell us any dietary restrictions (lactose intolerant, no pork, no seafood, etc.).

Meeting point: Florence, via dei Velluti 20 red(*) (Google Maps). You must ring the bell.

(*)Please note that streets in Florence have red numbers and blue numbers. Shops and commercial activities usually have red numbers.

The minimum age requirements of all participants is 7 years old.

• the meal
• bottled water
• Tuscan wine
• recipes of what you prepared.

Exclusions:

• gratuities

Here are some important things to know in order to ensure you have the best possible experience with your tour:

• Lessons can be held in English, Spanish or Italian.

You can cancel the cooking class up to 30 days before the scheduled date and get a full refund. For cancellations between 30 and 15 days before the scheduled date, you will get a 50% refund. No refund is issued for late cancellations.